Food

Search our articles

by Rachel Berry

Jingle Bags: Christmas at East Lothian Foodbank

East Lothian Food Bank are making sure that families have a festive meal to tuck into this Christmas. Find out more about their Jingle Bags appeal, the difference it can make to families, and how they are working in partnership to address the root causes of food poverty.

Read article
by Rachel Berry

Making Scotland “the best place in the world to grow up” through cross-sector collaboration

We look at Soil Association’s Food for Life Scotland programme and Scottish Book Trust’s BookBug programme, two examples of how Scottish Government, local government and the third sector are working together to deliver positive outcomes for children in Scotland.

Read article
by Azad Sharma

Interview with Sue Sheehan, Incredible Edible Lambeth

We caught up with Sue Sheehan, co-founder of Incredible Edible Lambeth and learned all about urban food growing and building the community.

Read article
by Azad Sharma

Incredible Edible Lambeth

The start of a new year will lead many of us to think of adopting healthier lifestyles and seeking new opportunities. Healthy living implies not only exercise but healthy eating, access to good quality food, and by extension, a healthy environment. So what happens when healthy eating becomes the basis of change and strength in communities? It goes without saying…

Read article
by Anna Eaton

2017 The Year of the Cafes

With a few moments this week to reflect on a year of Ideas Hub articles, we've noticed that some of our favourite features from 2017 all have something in common - cafes.

Read article

“The Hub acts as a glue bringing together people and organisations who are doing so much to positively disrupt their local systems.”

Burcu Borysik, Mayday Trust